Biological processes induced by ZnO, Amoxicillin, Rye and Fructo- oligosaccharides in cultured Intestinal Porcine Epithelial Cells
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چکیده
The mission of Wageningen UR (University & Research centre) is ‘To explore the potential of nature to improve the quality of life’. Within Wageningen UR, nine specialised research institutes of the DLO Foundation have joined forces with Wageningen University to help answer the most important questions in the domain of healthy food and living environment. With approximately 30 locations, 6,000 members of staff and 9,000 students, Wageningen UR is one of the leading organisations in its domain worldwide. The integral approach to problems and the cooperation between the various disciplines are at the heart of the unique Wageningen Approach. VDI-4; In-vitro tests 2013-2014
منابع مشابه
Fructo-oligosaccharides and intestinal barrier function in a methionine–choline-deficient mouse model of nonalcoholic steatohepatitis
Impairments in intestinal barrier function, epithelial mucins, and tight junction proteins have been reported to be associated with nonalcoholic steatohepatitis. Prebiotic fructo-oligosaccharides restore balance in the gastrointestinal microbiome. This study was conducted to determine the effects of dietary fructo-oligosaccharides on intestinal barrier function and steatohepatitis in methionine...
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PURPOSE The direct effects of galacto-oligosaccharides (GOS), including Vivinal® GOS syrup (VGOS) and purified Vivinal® GOS (PGOS), on the epithelial integrity and corresponding interleukin-8 (IL-8/CXCL8) release were examined in a Caco-2 cell model for intestinal barrier dysfunction. To investigate structure-activity relationships, the effects of individual DP fractions of VGOS were evaluated....
متن کاملUseful characteristics and commercial applications of fructo-oligosaccharides.
Introduction Fructo-oligosaccharides consist of several fructosyl residues linked to a terminal glucose moiety. They occur naturally in many plant species, such as onion, edible burdock, asparagus, wheat and so on. These fructo-oligosaccharides are commercially produced from sucrose by the transfructosylation reaction of an enzyme or from inulin by enzymatic hydrolysis. This paper reviews the b...
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Bovine colostrum is well known for its beneficial properties on health and development. It contains a wide variety of bioactive ingredients that are known to promote a number of cellular processes. Therefore the use of colostrum whey as a feed additive to promote intestinal health has been proposed, yet little is known about mechanisms implicated in its beneficial properties on intestinal epith...
متن کاملMOLECULAR NUTRITION A gene expression programme induced by bovine colostrum whey promotes growth and wound-healing processes in intestinal epithelial cells
Bovine colostrum is well known for its beneficial properties on health and development. It contains a wide variety of bioactive ingredients that are known to promote a number of cellular processes. Therefore the use of colostrum whey as a feed additive to promote intestinal health has been proposed, yet little is known about mechanisms implicated in its beneficial properties on intestinal epith...
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